Tag Archives: Cinnamon

Cinnamon Sugar Fried Apples (Manzanas Fritas con Azucar de Canela)

Posted on October 4, 2011 by Sherlly

So my inspiration for this dessert was fall and a Swiss recipe called Thurgauer Apfelkuchlein . This delicious dessert is easy and great as a finger food for this Halloween (cuz they’re kinda ugly-looking)…..Crunchy on the outside and sweet apple-y … Continue reading →

Posted in Appetizer, Brunch, Dessert, Dinner, Fruits, Side Dish | Tagged Apfelküchlein, Apple, Batter, Butter, Cinnamon, Cinnamon Sugar, cooking, Deep Fry, dessert, Easy, Ecualombian, Frying, Fuji, Golden Delicious, Granny Smith, Lemon Zest, Oil, sweet | 1 Comment

Baked Chicken with Cinnamon Apples (Pollo al horno con Manzanas Caneladas)

Posted on October 3, 2011 by Sherlly

Nothing beats baked chicken. I think it’s the best way of cooking it! This recipe is a great way of using up your apples and taking it in. The apples and onions blend so well with the cinnamon and chicken … Continue reading →

Posted in Dinner, Entree, Fruits, Lunch, Poultry | Tagged Apple, Baking, Chicken, Cinnamon, Easy, Ecualombian, Fuji, Golden Delicious, Granny Smith, Jonagold, Olive oil, White Wine, Whole Chicken | Leave a comment

Coffee & Banana Pie (Pastel de Cafe y Bananos)

Posted on September 24, 2011 by Sherlly

One thing that Colombians are proud of is having the best coffee in the world. Yes, best in the world. Believe it or not, IT IS! Every time I go to Colombia I always bring back packs of coffee from … Continue reading →

Posted in Colombian, Dessert, Snack, Thanksgiving, Uncategorized, Vegetarian | Tagged Baking, Banana, Cafe, Cinnamon, Coffee, Colombia, cooking, Dough, Egg yolk, Fall, Flour, Juan Valdez, Pastel, Pie, recipe, Sugar | 2 Comments

Drunk Bread (Pan Borracho)

Posted on January 17, 2011 by Sherlly

This is another recipe my co-worker friend Claudia shared with me verbally in which I calculated the measurements of each ingredient on my own. This bread came out delicious! The texture is super different, one I’ve never made before. The … Continue reading →