Monthly Archives: August 2011

Fig Jam (Mermelada de Higo)

I finally found figs right before the summer ends. I looked no further than to making a jam out of it. Saying goodbye to summer and hello to fall! This jam can be stored in the refrigerator for up to … Continue reading

Posted in Appetizer, Breakfast, Brunch, Dessert, Fruits, Side Dish, Snack, Vegetarian | Tagged , , , , , , , , , | 1 Comment

Corn and Meat Pie (Pastel de Choclo)

This Ecuadorian dish might look ugly but don’t be fooled. It’s absolutely delicious! Make this for a special occasion or just for dinner. These ingredients are found in any supermarket, so go on and make it =). Makes for 6 … Continue reading

Posted in Dinner, Ecuadorian, Entree, Lunch, Meat | Tagged , , , , , , , , , , , , , , , , , , , , , , | 1 Comment